Friday, March 25, 2016

Crockpot Secret Pumpkin Pie Steel Cut Oats - Gluten and Dairy Free

***One of my children has become severely allergic to oats...so while I do make this for the rest of the family occasionally, I don’t do it very often.***

Pumpkin combined with steel cut oats? 

Can't. Get. Better.

(Since my son was diagnosed as anaphylactic to pumpkin we now use "secret pumpkin".)

Crockpot Secret Pumpkin Pie Steel Cut Oats - Gluten and Dairy Free 
2 c. steel cut oats
4  c. water
1 c. canned, full fat coconut milk
2 cups of sweet potato puree (or 1 can of pumpkin -15 oz. - if tolerated) 
1/4 c. pure maple syrup 
1 Tbsp. cinnamon
1/2 tsp. ginger
1/4 tsp. nutmeg 
1 Tbsp. vanilla 
1/2 tsp. salt 

Add all ingredients to crockpot and stir.  Cook on low for 8 hours. Serve with your choice of milk and a small scoop of brown sugar, if desired. 

Yum! 

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