Wednesday, June 3, 2020

Crispy Pork and Veggies - Gluten, Grain, and Dairy Free

I feel like there is a lot of confusion over whether pork is good for you or not.  And I am not here to argue if you think pork is bad and want to stay away from it.  I only know one thing . . . 

It tastes dang good!  Ha!  

Ground pork, pork chops, bacon, ham . . .it's all super yummy, right? 

And if you believe it is bad for you, maybe combining it with all these veggies will make it seem healthier?  Well, worth a try! 

Crispy Pork and Veggies - Gluten, Grain, and Dairy Free 
~1 lb. of ground pork 
salt, to taste 
pepper, to taste 
2-3 large carrots, peeled and sliced  
1-2 cups of green beans 


In a large skillet, cook the ground pork, salt and pepper, until it is done.  Remove from pan.  In the same pan add carrots and cook until starting to become soft.  Add ground pork and green beans back to the pan, with the carrots. Cook until veggies are tender and pork is slightly crispy.   

Enjoy! 

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